Curry Coconut Turkey Veggie Soup
Can’t WAIT to make this one! Got this recipe from the BFF and she’s an incredible cook! Once I make it I’ll upload a pic!
ingredients
- Onion
- Carrots
- Celery
- EVOO
- 1lb Ground Turkey
- Salt
- Curry/cumin (to taste)
- 2 qts Chix broth
- 5tbsp Thai yellow curry sauce from TJ
- Zucchini/mushrooms
- 1/2 can coconut milk
- Little more salt and some cayenne
- 1/2-3/4 c fresh chopped cilantro
directions
- Sauté onions, carrots and celery in EVOO until the carrots barely become soft
- Add the turkey and brown in the same pot seasoning with salt, curry and cumin to taste
- Add chicken broth the ingredients already in the pot
- Add 5tbsp Yellow curry sauce from Trader Joes , chopped zucchini and mushrooms and 1/2 can of coconut milk with salt and cayenne to taste and simmer until veggies are cooked
- Just before serving, mix in 1/2-3/4 c fresh chopped cilantro and let simmer for a few minutes