formats

Amazing Banana Bread {Paleo, Gluten-Free, Dairy-Free, Sugar-Free}

  It feels like fall in the city. The weather had been grey and gloomy all week, which is quite a change from last weeks sunburn weather! Grey clouds always get me in a comfy cozy mood, and inspire me

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Strawberry Basil Bread {Gluten-Free}

Updated Post: When the mister starts his taste-tester review with “I already convinced myself that I would NOT like this, but, it’s actually AMAZING!” you get pretty thrilled. And yes, he did speak in ALL CAPS for that last word,

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Summer Sangria & Salad Shirazi

Friends, we can officially say that we’re closer to warm weather than we have been in MONTHS! I LOVE warm weather eating and drinking, but specifically eating and drinking alfresco. I’m a sucker for rooftop’s, balcony’s, patio’s, and picnic’s!  Get

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Blueberry Ginger Kombucha

Contrary to what you might think, making your own Kombucha is NOT that hard. It’s actually QUITE easy. You simply brew some tea, add organic sugar, let it cool to room temperature and then pour into a jug with your

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Homemade Almond Butter

Let me start this story by giving a little background on the hardware featured in this particular post. I’d been eying food processors like a kid looks at the passing candy store window, or cat looks at a fish bowl.

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Sugar Cookies

We don’t really “do” Valentine’s day. A lot of women need the flowers, and the chocolate, and the expensive dinner, and the presents. Me? I figure when you add that all up you can afford a pretty damn good bottle of

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Mango Margaritas + Cilantro Lime Tacos

I’m sure you’ve all heard the phrase, “When life gives you lemons…” which is followed by some wise phrase like “make lemonade” or “add vodka”. Personally I prefer the second option, or making the first option then adding the second.

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Butternut Squash Couscous (Vegetarian, Vegan, Meat Free, Dairy Free)

The way that I describe this dish, is a middle eastern version of fried rice. It’s a great meal the throw together and one that you can experiment with spices that you don’t likely use in your daily cooking. The

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Carrot Bran Protein Muffins

Some days you just wake up and want a muffin and a nice BIG cup of coffee. This was one of those mornings. Luckily, it’s also a weekend morning so I was able to enjoy all of the above, in

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Restaurant Review: Grog (Ballard)

Grog 5410 Ballard Ave NW, Seattle, WA 98107 For the review we have The Long Version, and The Short Version. It’s kind of like one of those pick your own adventure stories! The Long Version Last week, we were lucky enough

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